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MENUS

 

At The Stables @ Vayre House we source our food and drink using local suppliers, our menus changing regularly with the seasons.

We cater for all dietary needs. Please make us aware upon booking of any individual requirements.

Please see our dinner menu and ask for daily specials.

We regret that we are unable to accept "bought in cakes".

Sunday Lunch Menu

Afternoon Tea Menu

Vegan Pre-order Menu

 Pre-order Sheet

Our Gins

Drinks Menu

Dinner menu


Starters and Apericena
We recommend 5/6 dishes (between 2) as a Small Plate Option


Home Baked Breads for One
Selection of home baked breads, olive oil and balsamic, salted butter
£6.50
Vegetarian
Vegetarian
Vegan
Vegan


Home Baked Breads for Two
Selection of home baked breads for two people, olive oil and balsamic, salted butter
£11.50
Vegetarian
Vegetarian
Vegan
Vegan


Chorizo Sausages
A small dish of Chorizo Sausages drizzled in honey (gf)
£8.50
Gluten free
Gluten free


Garlic and Heb New Potatoes
A bowl of garlic and herb roasted New Potatoes with Aioli (gf)
£7.50
Gluten free
Gluten free


Salt and Pepper Squid
Salt and Pepper Squid with a Chilli Dip (Contains wheat)
£10.50


Vegetable Empanadas
Vegetable Empanadas with Chimichurri Dip (Contains Wheat)
£10.50


Chicken Satay
Chicken Satay with a Peanut Sauce (Contains Wheat)
£11.50


Pork Belly
Pork belly, Chorizo, Peppers and Butter Beans in a Tomato/Wine Sauce (gf)
£11.50
Gluten free
Gluten free


Baked Scallops
Baked scallops with puff pastry lid, chive sauce and samphire Contains wheat (can be GF) and lactose
£12.50


Summer Salad
Summer Salad with Feta, Watermelon and Pomegranate dressing (vg)(v*) Contains lactose but can be vegan, walnuts
£10.95


Ardennes Pate
Ardennes Pate with pickles and Toast Contains wheat and Lactose, can be GF
£10.50


Charcuterie Board
contains wheat but can be GF
£23



Mains
Mains
A selection of our main courses.


Chicken Satay
Chicken Satay with a Peanut Sauce served with an Asian Cucumber salad and Rice - Contains sesame in Asian dressing and soy sauce(wheat)
£25


8oz Sirloin Steak
8oz Sirloin Steak with chimichurri or peppercorn sauce roasted onion, mushrooms, crispy potato slices and salad garnish (gf) - Contains lactose but can be lactose free
£27.95
Gluten free
Gluten free


SeaBass
Sea bass fillet with fennel and lemon oil served with buttered new Potatoes and seasonal veg. (gf) - Contains Lactose but can be Lactose free
£26


Pork Belly and Chorizo
Pork Belly and Chorizo slow cooked in a rich tomato and wine sauce with Butter Beans, Roasted Garlic and Herb New Potatoes, and Garlic Bread (gf*)
£25


Roasted Squash
Roasted Squash with Moroccan style Couscous and Coconut lime yoghurt (v)(vg*) - (As a small plate £15) Contains Wheat
£23.50
Vegan
Vegan
Vegetarian
Vegetarian



A sweet finish
A sweet finish
A selection of sweets to finish your meal.


Raspberry & Rose Pavlova
Raspberry and Rose Pavlova with fresh Raspberries and a Rose Mascapone cream (vg.g.) Contains Lactose and Egg can be lactose free
£10.25
Gluten free
Gluten free


Lemon Polenta Cake
Lemon Polenta Cake with Orange mascarpone and Caramelised orange(gf) (vg) Contains Nuts and Lactose
£10.25


Chocolate Mousse
Chocolate Mousse, dark and rich, served with Lanques de Chat Biscuits (vg) Contains Egg and Lactose can be lactose free
£10.25


Homemade Ice Creams and Sorbets - 3 Scoops
A selection of homemade ice creams and sorbets - Three scoops - Vegan Ice-cream available
£10.25
Vegan
Vegan


Cheese Board
A celebration of British artisan cheese. Served with grapes, selection of crackers, fruit chutney
£13.00

Contact us
The Stables, Vayre House
Hatters Lane, Chipping Sodbury
Bristol, BS37 6AA

Tel No 01454 322195
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